On Friday evening, I went to a Pampered Chef party. For this Domestic Goddess, it was a nice way to spend a Friday evening. I spent a couple of hours chatting with friends and trying out kitchen gadgets. Very relaxing!
We had a taste of three different foods and one of them I knew I would have to make again. Soon! The moment I tasted these delightful creations, I knew that they were blog material.
What is it you ask? Pineapple dipped in lemon zest and white sugar.
Now, I don't know if it was because the Pampered Chef consultant was talking about lime being an aphrodisiac, but my mind did drift towards a sensual place when I tried them.
My friend described them as tasting like Life Savers and I would definitely agree with that statement. These little creations are here to stay in my recipe book!
To recreate these at home, I used:
2 tbsp white sugar
Zest of one lime
8 medium sized pineapple chunks (pre-packaged from Sobeys)
Toothpicks
Method: Stir together sugar and lime zest. Poke toothpick though pineapple and dip into sugar mixture.
As you probably guessed, I do not own the pineapple wedger from Pampered Chef although; I did purchase a couple more products at this last party I went to. Stay tuned for a blog entry about one of the new products. I'm already writing the entry in my mind.
I really like the simplicity of this recipe! You could do up a batch of these for a party (or dessert) in no time!
ReplyDeleteMy friends and I mentioned that they would be perfect for a kids birthday party. I could see them going really well on kabobs with another fruit...now which fruit?!? Something for me to think on and get back to everyone on :)
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